Take center stage inside a fast-paced bakery at sea. Aside from producing large amounts of high-quality bread and elegant baked goods for our daily menus, you will also be responsible for monitoring the assignments of your staff; maintaining the cleanliness of the bakery; and inspecting workstations and equipment to ensure efficient service and compliance to standards. We want you to join our team if you have at least a year of similar experience in an upscale hotel, resort, or cruise ship; can understand and execute basic recipes; and can operate mixers and other large machinery.
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